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Vitamin D Deficiency
Increased risk for Covid-19 in patients with Vitamin D deficiency.
SYNOPSIS
Vit D deficiency increased likelihood of being COVID-19 positive by 4.6 times.
CITATION
Katz, J., Yue, S., & Xue, W. (2020). Increased risk for COVID-19 in patients with vitamin D deficiency. Nutrition (Burbank, Los Angeles County, Calif.), 84, 111106. Advance online publication. https://doi.org/10.1016/j.nut.2020.111106
SUMMARY
This is a retrospective database analysis showing patients with vitamin D deficiency were 4.6 times more likely to be positive for COVID-19 (indicated by the ICD-10 diagnostic code COVID19) than patients with no deficiency. The association decreased slightly after adjusting for sex and malabsorption. The association decreased significantly but remained robust after adjusting for race, periodontal disease.
Diabetes and Covid-19 among hospitalized patients in Saudi Arabia: a single-centre retrospective study.
SYNOPSIS
Hospitalized COVID-19 patients with diabetes had a 85.7% lower death rate when given Vit D.
CITATION
Alguwaihes AM, Al-Sofiani ME, Megdad M, Albader SS, Alsari MH, Alelayan A, Alzahrani SH, Sabico S, Al-Daghri NM, Jammah AA. Diabetes and Covid-19 among hospitalized patients in Saudi Arabia: a single-centre retrospective study. Cardiovasc Diabetol. 2020 Dec 5;19(1):205. doi: 10.1186/s12933-020-01184-4. PMID: 33278893; PMCID: PMC7718833. Summary
SUMMARY
A total of 439 patients were included (median age 55 years; 68.3% men). The most prevalent comorbidities were vitamin D deficiency. While diabetes mellitus (DM) patients have a higher mortality rate than their non-DM counterparts, hospitalized patients showed 85.7% lower mortality with vitamin D.