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October 11, 2024 Health Conditions Toxic Exposures News

Toxic Exposures

Do Microplastics in Sunscreens, Moisturizers and Deodorants Harm Your Health?

“Leave-on” cosmetics and personal care products contain microplastics that can be ingested, inhaled or absorbed through the skin. Two new studies underscore the urgency of researching how those microplastics affect human health.

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By Pamela Ferdinand

Two new studies underscore the urgency of research on microplastics, reporting that potential health and environmental risks from “leave-on” cosmetic and personal care products are largely ignored by researchers and regulators.

Moreover, immediate action is needed to better understand how microplastics overall degrade and take precautions, researchers say.

“Environmental contamination could double by 2040 and widescale harm has been predicted,” said renowned marine scientist professor Richard C. Thompson in a review paper published in September in the journal Science — two decades after he coined the term “microplastics.”

“Public concern is increasing and diverse measures to address microplastics pollution are being considered in international negotiations. Clear evidence on the efficacy of potential solutions is now needed to address the issue and to minimize the risks of unintended consequences.”

Microplastics describe the tiny bits of plastic particles (typically 5mm or smaller) that persist in the natural environment from sources such as tires, textiles, plastic-coated fertilizers and paint.

It’s found in food and drink and everywhere from deep-sea sediments, reef-building corals, and the summit of Mount Everest to human breast milk, placental tissue and blood.

Most recently, scientists found microplastics in the part of the human brain involved in the sense of smell (olfactory bulb), which suggests a potential route for plastic to enter the brain.

“Leave-on” cosmetics and personal care products include items like sunscreens, moisturizers and deodorants. They contain microplastics that can be ingested, inhaled or absorbed through the skin.

Packaging may also shed secondary microplastic debris into products, said University of Birmingham researchers in a study published in September in the Journal of Hazardous Materials.

A lack of testing on microplastics in “leave-on” cosmetics and personal care products means significant aspects of microplastic contamination are not investigated, even though they are purchased more than “rinse-off” products like soap or toothpaste — say the researchers, led by Dr. Anna Kukkola.

It also means that the impacts of microplastic emissions from these products are overlooked when it comes to regulations and legislation, they say.

Of the nearly 2,400 products the team reviewed across 38 studies, only two were “leave-on” products. Various soaps, body scrubs, face scrubs and toothpaste comprised the majority of all tested products.

“The contribution of ‘leave-on’ cosmetics to microplastic pollution is a critical, yet underexplored aspect of environmental contamination,” Kukkola said. “These particles will eventually end up in wastewater treatment plants or landfills, from which they can reach aquatic environments.

“What’s more, despite the likely extensive skin exposure to microplastics through such products, there is a surprising lack of research to investigate the associated health effects, with no studies found on microplastic exposure identified in this review.”

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After examining more than 7,000 research studies on microplastics, Thompson and his colleagues agree that critical knowledge gaps remain.

Thompson directs the Marine Institute at the University of Plymouth in England, and founded and heads its International Marine Litter Research Unit, which charted the global distribution of microplastics from Arctic sea ice to the deep seas.

For example, researchers have yet to determine the rate at which large plastics (macroplastics) break down into microplastics and the extent to which microplastics potentially fragment into even smaller particles (nanoplastics). The time required for plastic to convert into mineral substances is also unknown.

The research gap in microplastics in “leave-on” cosmetic and personal care items, in particular, could be due to the difficulty of testing these types of products. They contain more ingredients and complex formulations than their “rinse-off” counterparts, researchers say.

Scientists recommend:

  • Research and regulatory testing should include both “rinse-off” and “leave-on” cosmetic and personal care products and more balance in the types of plastics and species studied. (For example, 62% of all toxicity assessments use polystyrene or polyethylene particles, said Thompson.)
  • Results should report both the number and mass of detected microplastics to more accurately calculate environmental and human exposure burdens and inform any policy changes and assessments.
  • Proposed and emerging alternatives to plastic should undergo early assessment, using safe and sustainable design principles, to address problems before they reach the market.

Comprehensive regulations and monitoring of all cosmetic microplastics are also needed, according to the new studies. Global regulatory frameworks currently focus on microplastic emissions of “rinse-off” products only.

In the U.S., for instance, the Microbead-Free Waters Act of 2015 prohibited the manufacturing, packaging, and distribution of “rinse-off” cosmetics that contain plastic microbeads. It does not address consumer safety.

The new European Union microplastics ban is the only measure that University of Birmingham researchers say “adequately” addresses leave-on cosmetics. However, the ban comes into effect in stages — 2027 for “rinse-off” cosmetics, 2029 for “leave-on” cosmetics, and 2035 for lip, nail and makeup products.

That phase-out period makes it hard to keep up with the sheer volume of products containing microplastics that are produced and sold. Add to that the global scale of microplastic contamination, Thomas said, especially given the “near-impossibility of its removal once dispersed.”

Originally published by U.S. Right to Know

Pamela Ferdinand is an award-winning journalist and former Massachusetts Institute of Technology Knight Science Journalism fellow who covers the commercial determinants of public health (private sector activities that affect our health).

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